In this issue:
Physical and social environments affect incident type 2 diabetes
Hypothyroidism increases diabetes risk
Ethnicity and lower limb amputations in type 2 diabetes
NZ-specific diabetes selfmanagement education programme
Fatty acid intake and risks of mortality, CV disease and type 2 diabetes
Retrospective device data review in type 1 diabetes
Type 1 diabetes and fracture risk
Sugar intake increases progression to type 1 diabetes
High-protein breakfast prevents bodyfat gain in adolescents
Premeal water preloading helps with weight loss
Please login below to download this issue (PDF)